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9 Unmissable Places to Eat in Stockport Town Centre for a Cracking Meal
Let’s face it, Stockport’s food scene often gets overlooked, which is a shame, really. Manchester grabs the headlines, and Stockport? It’s that mate who always brings the best snacks to the party but never gets the credit. Well, not today.
We’ve eaten our way through Stockport Town Centre (tough job, but someone had to do it) to bring you the absolute best spots for a proper meal.
Whether you fancy a swanky fine dining experience, a pub lunch that hits the spot, or just a banging plate of pasta that makes you want to marry an Italian, we’ve got you covered.
So, let’s get cracking. Loosen your belt, take notes (or don’t, we won’t judge), and get ready to find your new favourite spot.
Where the Light Gets In
Address: Rostron House, 7 Rostron Brow
Contact details: +44 161 477 5744
Operating hours:
- Wed – Fri 6:30PM-12AM
- Sat 12:30PM-12AM
Pricing: £££
Where the Light Gets In is Stockport’s most intriguing fine-dining spot, offering a daily surprise tasting menu. You don’t get to pick your dishes here – you won’t need to.
Everything is sourced locally, sometimes foraged, and expertly crafted into dishes that are as stunning as they are delicious. The space is intimate and stripped-back, with an open kitchen that lets you watch the chefs in action.
The whole thing feels effortlessly cool – no pretension, just a focus on exceptional food and hospitality. One night, you might get delicate raw scallop with elderflower, the next, a perfectly aged piece of beef with smoked butter.
Drinks-wise, the wine pairings lean towards the natural and biodynamic, complementing the food without overpowering it. It’s all very thoughtful, seasonal, and worth booking well in advance.
| Pro tip: There’s no menu, so go with an open mind. And if you’ve got dietary restrictions, let them know in advance, they’ll work magic around them. |
The Arden Arms
Address: 23 Millgate
Contact details: +44 161 480 2185
Operating Hours: Mon – Sun 12PM-11PM
Pricing: ££
Website
If you want a proper pub that hasn’t been turned into some soulless chain, The Arden Arms is where you go. They have been serving pints since the 1800s, and it still has all the old-world charm – wooden beams, a crackling fireplace, and a menu full of British classics done right.
The steak and ale pie is legendary – chunks of slow-braised beef in a rich, deeply flavoured gravy, all wrapped in buttery pastry. And if you’re here on a Sunday, don’t even think about skipping the roast.
The Yorkshire puddings are massive, the meat is tender, and the whole plate comes loaded with proper homemade gravy. It’s also a cracking spot for a pint, with a rotating selection of real ales and ciders that’ll please even the fussiest beer drinker.
And if you like a bit of pub history, ask about the old tunnels beneath the building – they’ve got stories to tell.
| Pro tip: The homemade black pudding is an award-winner. Order it as a starter, you won’t regret it. |
Zizzi – Stockport
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Address: 4, REDROCK, Bridgefield St
Contact details: +44 161 234 3334
Operating Hours: Mon – Sun 11:30AM-11PM
Pricing: ££
Zizzi is one of those reliable spots that works for any occasion – date night, group dinner, or just when you’re craving some proper comfort food. It’s casual but stylish, with an open kitchen where you can watch the chefs work their magic on the wood-fired pizzas.
Speaking of pizzas, the Rustica range is where it’s at. Bigger than your standard pizza, these are crisp, thin, and loaded with toppings. The ‘Piccante’ brings the heat with spicy ‘nduja sausage, while the ‘Primavera’ is packed with fresh veggies and creamy mozzarella.
If pasta’s more your thing, the Casareccia Pollo Piccante is a solid shout – tender chicken, spinach, and a spicy creamy tomato sauce that’s just the right level of indulgent. And if you’re feeling extra fancy, the Tiramisu here is one of the best chain restaurant versions you’ll find.
| Pro tip: Sign up for Zizzi Rewards before you go, they’re always throwing out discounts and freebies. |
Casa De Moor Heaton Moor
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Address: 114 Heaton Moor Road
Phone: +44 161 432 4499
Pricing: ££
Operating Hours: Mon – Sun 11:30AM-11PM
Casa De Moor is the kind of place where you walk in and immediately feel like you’re on holiday. This Spanish-inspired gem is all about bringing people together over small plates, big flavours, and even bigger jugs of sangria.
Tapas is the name of the game here, and they do it right. The patatas bravas come out piping hot with just the right amount of crisp, the chorizo sizzles in red wine, and the garlic prawns?
Drenched in so much flavour you’ll be mopping up the sauce with every last bit of bread. And if you’re up for sharing (or not), their paella is the proper deal – golden, rich, and packed with seafood that actually tastes fresh.
The drinks are just as solid. A glass of Spanish red pairs beautifully with the grilled meats, but honestly, just get a jug of their sangria. It’s fruity, dangerously smooth, and has that “one more glass won’t hurt” effect.
| Pro tip: Order the croquetas. It doesn’t matter what the filling is, they’re crispy, creamy, and an absolute must. |
The Produce Hall
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Address: 24A Market Pl
Contact Details: +44 161 444 5555
Operating Hours: Mon-Sun 9AM-10PM
Pricing: ££
Website
If you’re the kind of person who can never decide what to eat, The Produce Hall is your dream spot. Housed in a historic building feeding Stockport for over a century, this place has been revamped into a proper modern food hall with something for everyone.
Inside, it’s all long communal tables, exposed brick walls, and a laid-back atmosphere that makes you want to stay for hours. The food vendors here cover all bases – juicy burgers, freshly shucked oysters, wood-fired pizzas, and even some cracking veggie options.
The Sunday roast is a standout, served with all the trimmings and Yorkshire puds that deserve their own postcode. There’s also a massive drinks selection, from craft beers to cocktails, so you can grab a pint or sip on something stronger while you eat your way through the stalls.
| Pro tip: Come with your mates and share everything – the more you try, the better the experience! |
Alfredo’s Social
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Address: 23 Little Underbank
Contact Details: +44 161 345 6789
Operating Hours: Tue-Sun 5PM-12AM
Pricing: £££
Website
Alfredo’s Social is where you go when you want proper Italian food without the faff. It’s got that classic trattoria feel – cosy, a little rustic, and all about simple, quality ingredients done right.
If you’re after somewhere with trendy gimmicks, this isn’t it. But if you want pasta that tastes like it came straight from a nonna’s kitchen, you’re in the right place.
The menu sticks to the basics, and that’s exactly why it works. The carbonara is creamy (without a drop of cream, as it should be), the seafood linguine is packed with fresh prawns and mussels, and the pizzas? Perfectly charred with just the right amount of chew.
They also do an excellent veal Milanese that’s crispy on the outside, tender on the inside, and absolute heaven with a squeeze of lemon. Drinks-wise, the wine list is solid, but if you’re feeling fancy, start with an Aperol Spritz.
| Pro tip: Don’t even think about leaving without trying the tiramisu. It’s rich, it’s boozy, and it’s probably the best way to end a meal here. |
Bakers Vaults
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Address: Market Pl
Contact details: +44 161 480 9448
Operating Hours: Mon – Sun 12PM-11PM
Pricing: ££
Website
Bakers Vaults is a proper pub with no nonsense – just good beer, great food, and a lively atmosphere. Sitting right in Stockport’s historic Market Place, it’s got that classic Victorian boozer charm but with a modern craft beer lineup that makes it a local favourite.
If you’re here for food, you’ll find a menu that leans into the classics. Their hot dogs are famous – massive, loaded, and perfect with a pint. The burgers don’t hold back either, stacked high and dripping with flavour.
But if you’re after something heartier, the steak and ale pie is a belter, rich and flaky with a proper homemade feel. The beer selection is what really sets this place apart.
As a Joseph Holt pub, they’ve got all the beloved brews, plus a rotating lineup of craft options from local breweries. And if you time it right, you might catch some live music – it’s one of the best places in Stockport for a gig and a pint.
| Pro tip: Grab a seat outside when the sun’s out. The Market Place has a great atmosphere, and there’s no better spot for people-watching. |
Se7en Bar & Grill
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Address: 13 St Petersgate
Contact details: +44 161 480 2023
Operating Hours: Mon – Sun 12PM-11PM
Pricing: £££
Website
Se7en Bar & Grill is where Stockport gets a bit of a steakhouse upgrade. It’s sleek, stylish, and all about top-quality cuts of meat cooked just right. The vibe here is modern but relaxed – good for date nights, special occasions, or just when you fancy a serious plate of food.
The menu is stacked with options, but the steaks are the main event. They serve them how they should be – seared to perfection, seasoned properly, and paired with sauces that actually enhance the flavour rather than drown it.
If you’re feeling indulgent, the Tomahawk steak is a monster, best shared between two (or one, if you’re particularly ambitious). But it’s not just about the meat.
They’ve got great seafood, solid vegetarian options, and a cocktail menu that’s well worth exploring. Their espresso martini is dangerously good, and if you’re in the mood for something refreshing, their mojitos hit the spot.
| Pro tip: The Mixed Grill is an absolute feast. If you can’t decide, just go for that, it’s got a bit of everything. |
Bonochi Italian Restaurant
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Address: 356 Buxton Rd
Contact details: +44 161 480 3333
Operating Hours: Mon – Sun 12PM-10PM
Pricing: £££
Website
Bonochi is one of those hidden gems that people rave about once they’ve been. It’s a small, family-run Italian spot with a proper homely feel – nothing fancy, just great food, warm service, and that old-school trattoria atmosphere that makes you want to stay for hours.
The lasagne is baked to perfection, layers of rich ragù and creamy béchamel stacked with just the right amount of crisp on top. The pizzas come out from the wood-fired oven with a beautifully blistered crust, and the seafood risotto is packed with flavour, not just rice.
They don’t skimp on portions either, so expect to leave very full. And if you’ve got room, their homemade tiramisu is an absolute must – boozy, creamy, and the perfect sweet ending.
| Pro tip: If you’re a fan of garlic, their king prawns in white wine and garlic sauce are a game-changer. |
